XII Feria Internacional APITHUR en Caminomorisco

Introduction and local significance

The XII Feria Internacional APITHUR in Caminomorisco is an event that celebrates beekeeping and tourism, focusing on honey and its multiple applications. This edition will take place from 6 to 8 November 2026 and will attract both industry professionals and visitors interested in beekeeping traditions. The fair not only focuses on honey but also promotes cultural, gastronomic, and educational activities that reflect the richness of the Las Hurdes region.

Historical origins and tradition

The Feria Internacional APITHUR has its roots in the importance of beekeeping in the region and its connection to local culture. During the event, a series of rites and traditions take place, including folk performances and presentations that celebrate the cultural heritage of Extremadura. Participants often wear traditional clothing, adding a touch of authenticity to the festival. The characters that emerge at this fair, such as beekeepers and folk musicians, help keep the customs of the past alive.

Programme and main events

The programme of the Feria Internacional APITHUR includes a variety of highlighted events that reflect the dedication to the world of beekeeping. Among the main events are the honey competition, which allows producers to showcase their best products; the showcooking and honey cooking tasting, where attendees can discover innovative recipes; and the musical performances that entertain the evenings in the plaza de la Libertad. The event is enriched with technical tables that address key topics for the future of the beekeeping sector. For more details on timings and activities, please consult the official programme on the municipality's website.

Traditional festival food

Gastronomy plays a fundamental role in the Feria APITHUR, where honey becomes the star ingredient in various dishes. During the fair, you can taste dishes such as:

• Miel con queso: a combination that highlights the flavours of both ingredients.
• Tortas de miel: traditional sweets that are especially enjoyed during festivities.
• Dishes prepared in showcookings: showcasing new ways to use honey in cooking.

Attendees can enjoy these delights at the fairgrounds, where local gastronomy merges with beekeeping tradition to offer a unique experience.

Visitor guide and where to stay

Caminomorisco, where the fair is held, is accessible via various transport options. It is recommended to use public transport or park outside the centre during peak days. Shuttle services will facilitate access to the fairgrounds. Tips for visitors include:

• Booking accommodation in advance.
• Checking the official programme before travelling, as timings may vary.
• Staying in the municipality or nearby towns to fully enjoy the evening events.

Remember that the fair takes place in a festive atmosphere, offering an excellent opportunity to learn more about beekeeping, gastronomy, and the traditions of the region.