Photo: Lopezsuarez · CC0 · Wikimedia Commons
Food festival
Fiesta de la Castaña en Pinos Genil
Pinos Genil, Granada · Andalucía
2026 edition
1 November 2026
✔ Official dates confirmed
2026 programme
- Tasting of roasted chestnuts, hot chocolate and anise liqueur from 18:00
- Performance by DJ Esteban
Sources: Web oficial del Ayuntamiento de Pinos Genil (pinosgenil.es) · Web oficial del Ayuntamiento de Pinos Genil (pinosgenil.es)
Introduction and local significance
The Fiesta de la Castaña en Pinos Genil (Chestnut Festival) is one of the gastronomic events celebrated in this municipality in the province of Granada, in the autonomous community of Andalusia. This celebration has the institutional backing of the local council, whose official website acts as an information channel for the event. The official date set for this edition is 1 November 2026. Attendees should keep in mind the general recommendations provided by the municipal organisers when planning their trip to this autumn event.
Historical origins and tradition
Specific historical data, traditional dress or specific historical figures for this festival are not detailed in the official documents provided for this edition. The celebration lives on in the local calendar linked to the seasonal harvesting customs of the area. Available documentary references focus on the festival gathering and the meeting of participants around the traditional produce of this municipality in Granada.
Programme and main events
As the detailed official programme is already displayed in the section above, it is not necessary to list each of the scheduled times for the day again. Highlights among the events planned for this edition include the start of the tasting at 18:00, when the produce prepared for the occasion is handed out. Later, the programme includes a musical performance by DJ Esteban to liven up the evening. Visitors are advised to check the official programme before travelling to the municipality to verify any possible changes to the schedule.
Traditional festival food
- Castañas asadas: Roasted chestnuts, the star dry fruit of the day, prepared following the traditional roasting method typical of the autumn season.
- Chocolate: A hot chocolate drink distributed during the tasting to accompany the chestnuts and warm everyone up.
- Anís: A small glass of anise liqueur, a traditional spirit offered to attendees as part of the festival's culinary selection.
Visitor guide and where to stay
To attend the Fiesta de la Castaña en Pinos Genil and make reaching the events easier, it is advisable to opt for public transport or to park your vehicle outside the village centre during peak times. Regarding accommodation, it is wise to book in advance to secure a place to stay both in the municipality itself and in nearby towns. Finally, before setting off, it is essential to check the official programme to stay informed of any changes to the times or the running of the planned events.