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Food festival

Castañada en Barcelona

Barcelona · Cataluña

2026 edition

31 October – 1 November 2026

✔ Official dates confirmed

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2026 programme

  1. Popular castañadas in various neighbourhoods (Gòtic, Pou de la Figuera, Can Clos, Can Batlló, La Teixonera, etc.)
  2. Gathering of Castellers de la Vila de Gràcia on 30 October at 17:00
  3. Visit of the Castañera to La Pedrera on 31 October at 10:00
  4. Tasta’M de Castanyada at the Sant Martí market on 31 October
  5. Popular party in the gardens of Can Farrero on 30 October
  6. Party at La Font del Gat on 31 October with musical performances
  7. Theatrical performance 'Una castanyada de por' at the Magatzem d’Ars
  8. 'Castaween' workshops at the Museu de la Xocolata until 1 November

Sources: La Vanguardia · La Guía Go!

Introduction and local significance

The festival of the Castañada en Barcelona officially takes place from 31 October to 1 November 2026. This celebration combines deeply rooted Catalan tradition with autumn leisure activities involving museums, municipal markets and community associations across the city's various neighbourhoods.

Historical origins and tradition

Today's celebration maintains elements that have been established for centuries, such as the traditional figure of the castañera (chestnut seller) and family gatherings around seasonal produce. In parallel, popular events have coexisted for years alongside imported celebrations like Halloween, incorporating terror passages and parades into the urban schedule.

Programme and main events

The schedule for the Castañada en Barcelona includes the castañera's visit to iconic buildings such as La Pedrera on 31 October at 10:00, and the gathering of the Castellers de la Vila de Gràcia (human tower builders) on 30 October at 17:00. Other highlights include popular castañadas (chestnut roasts) organised in neighbourhoods such as the Gòtic, Can Batlló or La Teixonera, alongside children's workshops at the Museu de la Xocolata until 1 November. To check detailed timetables and potential updates, visitors are advised to consult the official programme before attending.

Traditional festival food

The undisputed culinary stars of this period are roasted chestnuts, sweet potatoes, and panellets, a traditional sweet with three centuries of history in Catalonia. Over these days, artisan bakeries produce classic and award-winning varieties, particularly the pine nut panellets from establishments such as Pastisseria Carrió, recognised in the Ruta del Panellet 2026. These treats can be bought in local bakeries and tasted at food fairs such as the Tasta’M de Castanyada at Sant Martí market.

Visitor guide and where to stay

It is advisable to book accommodation well in advance to secure a place during the festival dates. On days with large crowds in the streets, using public transport or leaving your vehicle in car parks outside the city centre is recommended. Staying in Barcelona or nearby towns makes travelling easier for enjoying both daytime events and evening gatherings.